Think antipasti sharing board, but in a sandwich! Crunchy ciabatta spread with basil pesto mayo and filled with rocket, fresh basil leaves, Bearfields Carved Roast Turkey, fresh mozzarella & slices of juicy tomatoes.

Ingredients

2 ciabatta rolls
4 tbsp basil pesto
2 handfuls of rocket
10 fresh basil leaves
1 Bearfields Carved Roast Turkey
1 ball of fresh mozzarella, cut into slices
2 medium-sized tomatoes, sliced

1. Slice the ciabatta open and spread the pesto onto both the bottom and top of each one.
2. Add the mozzarella to each, followed by the basil and Bearfields Carved Roast Turkey.
3. Next, add the tomatoes and rocket.
4. Pop the lids on, cut in half and enjoy!